Time is flying and spring will be upon us soon. This Basil Vinaigrette recipe is the perfect pairing for almost anything. It's so easy and so refreshing. Try tossing it in a salad or pasta. Even better, put it on veggies (especially tomatoes), eggs, chicken, burrata or any cheese, or on almost anything you feel deserves this basil goodness.
Read MoreOver the last month, Roots for Life has been busy with lots several cooking demonstrations around the Washington, D.C. area.
Read MoreToo often, and for a myriad of reasons, we rely on processed foods full of man-made chemicals that deteorite our health; so many diseases and cancers are a direct result of these processed meats, sugars and other cheap synthetic foods.
Read MoreWith each generation, the tendency to rely on fast, convenient and usually low-nutrition food rises.
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